On Our Bookshelf: The Vintage Sweets Book

As unpretentious as it is beautiful, Vintage Sweets is a collection of traditional candy recipes interspersed with cheerful anecdotes and tips for making cocktails and party treats dedicated to the sweet tooth tribe. … READ MORE


On Our Bookshelf: Nestle’s Semi-Sweet Chocolate Kitchen Recipes

We recently dug up a real vintage treasure: the 1957 edition of Nestle’s Semi-Sweet Chocolate Kitchen Recipes. It is a bit of a nostalgic time capsule. Of course, our favorite section is “Candies and Confections.” … READ MORE


5 Tech Accessories That Go With Us Everywhere

Compared to many people, we travel light when it comes to tech. Beside our mobile phones and computer, here are 5 tech accessories that we use regularly and think you may find useful, too. … READ MORE


3 Days in Montreal

Montreal is a beautiful city, a river island, actually, whose rich heritage and cultural diversity is unrivaled by almost any other North American city. Even so, Montreal remains friendly, with the approachable vibe of a college town. … READ MORE


Candy Makers of Disneyland

Three of the reasons Disneyland is the happiest place on Earth are Candy Palace, Marceline’s Confectionery, and Trolley Treats. All day, every day, these candy shops make some of the country’s best classic American candy. … READ MORE


One Perfect Day in South Kona

From exploring a painted church perched on a volcanic hillside to eating cheeseburgers in paradise, here are six experiences we enjoyed in one sun-filled day in South Kona on the Big Island of Hawaii. … READ MORE


More Good Stuff


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Jordan Almonds – The Delicious Mystery

In Sweets

Since the almond is native to the Middle East, it is easy to assume that the confection we commonly call the Jordan almond originated in Jordan or, at least, the Middle East. However, candy historians generally agree that the Jordan almond is not a Jordanian confection. … READ MORE

sugarfree chewing gum options

Chewing Gum Beneficial in Reducing Bacteria

In Sweets

According to a recent study published in the journal PLOS One, chewing sugarless gum on a daily basis may contribute to a long-term reduction of bacteria in the mouth. Researchers from the University of Groningen and Wrigley found that chewing … READ MORE

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Montreal’s Divine Chocolatier

In Conversations

Chocolatier Richard Zwierzynski opened Divine Chocolatier in downtown Montreal over 22 years ago, and it’s easy to see why he quickly gained an international following. … READ MORE