Nestlé USA Removing Artificial Flavors and Colors
Nestlé USA has announced that it will remove all artificial flavors and FDA-certified colors from Nestlé chocolate candy sold in the United States. Doreen Ida, President of Nestlé USA Confections and Snacks, says that by the end of 2015 the … READ MORE
Chewing Gum Beneficial in Reducing Bacteria
According to a recent study published in the journal PLOS One, chewing sugarless gum on a daily basis may contribute to a long-term reduction of bacteria in the mouth. Researchers from the University of Groningen and Wrigley found that chewing … READ MORE
More Good Stuff
Top 3 picks At L.A. Cookie Con & Sweets Show
In Sweets
Cookie Con and Sweets Expo, the largest baking and sweets expo on the West Coast will be in Los Angeles on February 6/7, 2016 at the Los Angeles Convention Center. … READ MORE
Meet Madlen Zahir of Edelweiss Chocolates
Edelweiss Chocolates is one of the oldest confectioners in America to still create all of its chocolates entirely by hand. Using equipment and recipes that date back 73 years, Edelweiss chocolatiers make small batches of delectable chocolates in the candy kitchen behind a Beverly Hills storefront … READ MORE
